Citation: | Zhang Zijuan,Dai Wenfang,Xue Qinggang, et al. Effects of acute salinity stress on the gut bacterial community structure and functional potentials of Sinonvacula constricta[J]. Haiyang Xuebao,2023, 45(11):131–141 doi: 10.12284/hyxb2023146 |
[1] |
王劭雯. 皱纹盘鲍幼鲍对海水盐度的耐受性分析[D]. 青岛: 中国科学院海洋研究所, 2012.
Wang Shaowen. Analysis of the toleration to different salinities in Haliotis discus hannai Ino[D]. Qingdao: Institute of Oceanology, Chinese Academy of Sciences, 2012.
|
[2] |
Carregosa V, Figueira E, Gil A M, et al. Tolerance of Venerupis philippinarum to salinity: osmotic and metabolic aspects[J]. Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology, 2014, 171: 36−43.
|
[3] |
蔡星媛, 张秀梅, 田璐, 等. 盐度胁迫对魁蚶稚贝血淋巴渗透压及鳃Na+/K+-ATP酶活力的影响[J]. 南方水产科学, 2015, 11(2): 12−19.
Cai Xingyuan, Zhang Xiumei, Tian Lu, et al. Effect of salinity stress on hemolymph osmolality and gill Na+/K+-ATPase activity of juvenile ark shell ( Anadara broughtonii)[J]. South China Fisheries Science, 2015, 11(2): 12−19.
|
[4] |
范超, 温子川, 霍忠明, 等. 盐度胁迫对不同发育时期菲律宾蛤仔生长和存活的影响[J]. 大连海洋大学学报, 2016, 31(5): 497−504.
Fan Chao, Wen Zichuan, Huo Zhongming, et al. Influence of salinity stress on growth and survival of Manila clam Ruditapes philippinarum at various developmental stages[J]. Journal of Dalian Ocean University, 2016, 31(5): 497−504.
|
[5] |
杨东敏, 张艳丽, 丁鉴锋, 等. 高温、低盐对菲律宾蛤仔免疫能力的影响[J]. 大连海洋大学学报, 2017, 32(3): 302−309.
Yang Dongmin, Zhang Yanli, Ding Jianfeng, et al. Synergistic effects of high temperature and low salinity on immunity of Manila clam Ruditapes philippinarum[J]. Journal of Dalian Ocean University, 2017, 32(3): 302−309.
|
[6] |
包锬, 刘一萌, 来琦芳, 等. 盐度胁迫对河蚬摄食率及鳃ATP酶活力变化研究[J]. 海洋渔业, 2021, 43(6): 671−679. doi: 10.3969/j.issn.1004-2490.2021.06.004
Bao Tan, Liu Yimeng, Lai Qifang, et al. Response of Corbicula fluminea's ingestion rate and branchial ATPase activity to salinity stress[J]. Marine Fisheries, 2021, 43(6): 671−679. doi: 10.3969/j.issn.1004-2490.2021.06.004
|
[7] |
王怡, 胡婉彬, 李家祥, 等. 急性盐度胁迫对紫石房蛤( Saxidomus purpurata)鳃组织结构及4种酶活性的影响[J]. 中国农业科技导报, 2016, 18(5): 178−186.
Wang Yi, Hu Wanbin, Li Jiaxiang, et al. Effects of acute salinity stress on gill structure and four enzyme activities in Saxidomus purpurata[J]. Journal of Agricultural Science and Technology, 2016, 18(5): 178−186.
|
[8] |
Sun Fulin, Wang Chunzhong, Chen Xuelian. Bacterial community in Sinonovacula constricta intestine and its relationship with culture environment[J]. Applied Microbiology and Biotechnology, 2022, 106(13/16): 5211−5220.
|
[9] |
Abid A, Davies S J, Waines P, et al. Dietary synbiotic application modulates Atlantic salmon ( Salmo salar) intestinal microbial communities and intestinal immunity[J]. Fish & Shellfish Immunology, 2013, 35(6): 1948−1956.
|
[10] |
Cahenzli J, Köller Y, Wyss M, et al. Intestinal microbial diversity during early-life colonization shapes long-term IgE levels[J]. Cell Host & Microbe, 2013, 14(5): 559−570.
|
[11] |
Khan I, Huang Zubin, Liang Liangyue, et al. Ammonia stress influences intestinal histomorphology, immune status and microbiota of Chinese striped-neck turtle ( Mauremys sinensis)[J]. Ecotoxicology and Environmental Safety, 2021, 222: 112471. doi: 10.1016/j.ecoenv.2021.112471
|
[12] |
张家松, 段亚飞, 张真真, 等. 对虾肠道微生物菌群的研究进展[J]. 南方水产科学, 2015, 11(6): 114−119. doi: 10.3969/j.issn.2095-0780.2015.06.016
Zhang Jiasong, Duan Yafei, Zhang Zhenzhen, et al. Research progress of intestinal microbial flora in shrimp[J]. South China Fisheries Science, 2015, 11(6): 114−119. doi: 10.3969/j.issn.2095-0780.2015.06.016
|
[13] |
Eddy S D, Jones S H. Microbiology of summer flounder Paralichthys dentatus fingerling production at a marine fish hatchery[J]. Aquaculture, 2002, 211(1/4): 9−28.
|
[14] |
Liu Jiajia, Wang Kai, Wang Yanting, et al. Strain-specific changes in the gut microbiota profiles of the white shrimp Litopenaeus vannamei in response to cold stress[J]. Aquaculture, 2019, 503: 357−366. doi: 10.1016/j.aquaculture.2019.01.026
|
[15] |
田璐. 盐度对黄姑鱼生存生长、非特异性免疫及肠道菌群的影响[D]. 舟山: 浙江海洋大学, 2019.
Tian Lu. Effects of salinity on growth, nonspecific immunity and micro-organism of Nibea albiflora[D]. Zhoushan: Zhejiang Ocean University, 2019.
|
[16] |
Duan Yafei, Wang Yun, Liu Qingsong, et al. Changes in the intestine barrier function of Litopenaeus vannamei in response to pH stress[J]. Fish & Shellfish Immunology, 2019, 88: 142−149.
|
[17] |
Zhang Tianxu, Zhang Yan, Xu Jiayun, et al. Toxic effects of ammonia on the intestine of the Asian clam ( Corbicula fluminea)[J]. Environmental Pollution, 2021, 287: 117617. doi: 10.1016/j.envpol.2021.117617
|
[18] |
Dai Wenfang, Dong Yinghui, Ye Jing, et al. Gut microbiome composition likely affects the growth of razor clam Sinonovacula constricta[J]. Aquaculture, 2022, 550: 737847. doi: 10.1016/j.aquaculture.2021.737847
|
[19] |
Pimentel Z T, Dufault-Thompson K, Russo K T, et al. Microbiome analysis reveals diversity and function of Mollicutes associated with the Eastern oyster, Crassostrea virginica[J]. mSphere, 2021, 6(3): e00227−21.
|
[20] |
Li Yifeng, Yang Na, Liang Xiao, et al. Elevated seawater temperatures decrease microbial diversity in the gut of Mytilus coruscus[J]. Frontiers in Physiology, 2018, 9: 839. doi: 10.3389/fphys.2018.00839
|
[21] |
Li Yifeng, Xu Jiakang, Chen Yanwen, et al. Characterization of gut microbiome in the mussel Mytilus galloprovincialis in response to thermal stress[J]. Frontiers in Physiology, 2019, 10: 1086. doi: 10.3389/fphys.2019.01086
|
[22] |
林志华, 何琳, 董迎辉. 浙江滩涂贝类种业科技创新发展及展望[J]. 水产学报, 2023, 47(1): 019608.
Lin Zhihua, He Lin, Dong Yinghui. Development and prospect for scientific and technological innovation of mudflat mollusk breeding industry in Zhejiang[J]. Journal of Fisheries of China, 2023, 47(1): 019608.
|
[23] |
Cao Wei, Bi Siqi, Chi Changfeng, et al. Effects of high salinity stress on the survival, gill tissue, enzyme activity and free amino acid content in razor clam Sinonovacula constricta[J]. Frontiers in Marine Science, 2022, 9: 839614. doi: 10.3389/fmars.2022.839614
|
[24] |
丁红兵, 李浩宇, 陈义华, 等. 高盐对缢蛏生长存活、Na+/K+-ATPase活性及能量代谢相关指标的影响[J]. 上海海洋大学学报, 2022, 31(4): 831−838.
Ding Hongbing, Li Haoyu, Chen Yihua, et al. Effects of high salinity on growth and survival, Na+/K+-ATPase activity and energy metabolism related indexes of razor clam Sinonovacula constricta[J]. Journal of Shanghai Ocean University, 2022, 31(4): 831−838.
|
[25] |
吕昊泽, 刘健, 陈锦辉, 等. 盐度对长江口3种滤食性贝类滤水率、摄食率、同化率的影响[J]. 海洋科学, 2016, 40(8): 10−17.
Lü Haoze, Liu Jian, Chen Jinhui, et al. Effects of salinity on filtration, ingestion, and assimilation rates of three filter-feeding bivalves in the Yangtze River Estuary[J]. Marine Sciences, 2016, 40(8): 10−17.
|
[26] |
Peng Maoxiao, Liu Xiaojun, Niu Donghong, et al. Survival, growth and physiology of marine bivalve ( Sinonovacula constricta) in long-term low-salt culture[J]. Scientific Reports, 2019, 9(1): 2819. doi: 10.1038/s41598-019-39205-2
|
[27] |
李智, 彭茂潇, 叶博, 等. 急性低盐度对缢蛏存活率、Na+/K+-ATPase活性以及血淋巴细胞吞噬能力的影响[J]. 上海海洋大学学报, 2020, 29(4): 489−495.
Li Zhi, Peng Maoxiao, Ye Bo, et al. Effects of acute low salinity on Sinonovacula constricta survival rate, Na+/K+-ATPase activity and phagocytosis of hemocytes[J]. Journal of Shanghai Ocean University, 2020, 29(4): 489−495.
|
[28] |
Wei Yongjun, Ren Tianqi, Zhang Lei. Dix-seq: an integrated pipeline for fast amplicon data analysis[J/OL]. BioRxiv, 2020. doi: 10.1101/2020.05.11.089748
|
[29] |
Magoč T, Salzberg S L. FLASH: fast length adjustment of short reads to improve genome assemblies[J]. Bioinformatics, 2011, 27(21): 2957−2963. doi: 10.1093/bioinformatics/btr507
|
[30] |
Edgar R C. Search and clustering orders of magnitude faster than BLAST[J]. Bioinformatics, 2010, 26(19): 2460−2461. doi: 10.1093/bioinformatics/btq461
|
[31] |
Caporaso J G, Bittinger K, Bushman F D, et al. PyNAST: a flexible tool for aligning sequences to a template alignment[J]. Bioinformatics, 2010, 26(2): 266−267. doi: 10.1093/bioinformatics/btp636
|
[32] |
Stegen J C, Lin Xueju, Fredrickson J K, et al. Quantifying community assembly processes and identifying features that impose them[J]. The ISME Journal, 2013, 7(11): 2069−2079. doi: 10.1038/ismej.2013.93
|
[33] |
Deng Ye, Jiang Y H, Yang Yunfeng, et al. Molecular ecological network analyses[J]. BMC Bioinformatics, 2012, 13(1): 113. doi: 10.1186/1471-2105-13-113
|
[34] |
Wang Shidong, Li Xue, Zhang Muzi, et al. Ammonia stress disrupts intestinal microbial community and amino acid metabolism of juvenile yellow catfish ( Pelteobagrus fulvidraco)[J]. Ecotoxicology and Environmental Safety, 2021, 227: 112932. doi: 10.1016/j.ecoenv.2021.112932
|
[35] |
Klase G, Lee S, Liang Song, et al. The microbiome and antibiotic resistance in integrated fishfarm water: implications of environmental public health[J]. Science of the Total Environment, 2019, 649: 1491−1501. doi: 10.1016/j.scitotenv.2018.08.288
|
[36] |
王元, 周俊芳, 韦信贤, 等. 海水和淡水养殖凡纳滨对虾肠道和鳃的菌群结构分析[J]. 湖南农业大学学报(自然科学版), 2018, 44(2): 198−203.
Wang Yuan, Zhou Junfang, Wei Xinxian, et al. Microbial community structure analysis of intestine and gill of Litopenaeus vannamei in seawater and freshwater[J]. Journal of Hunan Agricultural University (Natural Sciences), 2018, 44(2): 198−203.
|
[37] |
Karimi E, Keller-Costa T, Slaby B M, et al. Genomic blueprints of sponge-prokaryote symbiosis are shared by low abundant and cultivatable Alphaproteobacteria[J]. Scientific Reports, 2019, 9(1): 1999. doi: 10.1038/s41598-019-38737-x
|
[38] |
邹建威. 岩扇贝内脏团和肠道可培养微生物及其宏基因多样性分析[D]. 大连: 大连海洋大学, 2019.
Zou Jianwei. Diversity analysis of culturable microorganisms and their macrogenes in rock scallop viscera and intestine[D]. Dalian: Dalian Ocean University, 2019.
|
[39] |
King G M, Judd C, Kuske C R, et al. Analysis of stomach and gut microbiomes of the eastern oyster ( Crassostrea virginica) from coastal Louisiana, USA[J]. PLoS One, 2012, 7(12): e51475. doi: 10.1371/journal.pone.0051475
|
[40] |
Gao Fangzhou, Liao Shaoan, Liu Shanshan, et al. The combination use of Candida tropicalis HH8 and Pseudomonas stutzeri LZX301 on nitrogen removal, biofloc formation and microbial communities in aquaculture[J]. Aquaculture, 2019, 500: 50−56. doi: 10.1016/j.aquaculture.2018.09.041
|
[41] |
符振强, 董扬帆, 汤上上, 等. 低盐胁迫下饲料中添加α-硫辛酸对凡纳滨对虾生长、抗氧化能力及肠道健康的影响[J]. 动物营养学报, 2021, 33(9): 5203−5218. doi: 10.3969/j.issn.1006-267x.2021.09.040
Fu Zhenqiang, Dong Yangfan, Tang Shangshang, et al. Effects of dietary α-lipoic acid on growth, antioxidant capacity and intestinal health of Litopenaeus vannamei under low salinity stress[J]. Chinese Journal of Animal Nutrition, 2021, 33(9): 5203−5218. doi: 10.3969/j.issn.1006-267x.2021.09.040
|
[42] |
Hou Dongwei, Zhou Renjun, Zeng Shenzheng, et al. Intestine bacterial community composition of shrimp varies under low- and high-salinity culture conditions[J]. Frontiers in Microbiology, 2020, 11: 589164. doi: 10.3389/fmicb.2020.589164
|
[43] |
Krell T, Lacal J, Busch A, et al. Bacterial sensor kinases: diversity in the recognition of environmental signals[J]. Annual Review of Microbiology, 2010, 64(1): 539−559. doi: 10.1146/annurev.micro.112408.134054
|